Bakeoff ovens

With our special bakeoff ovens with 7.5 cm between each plate, you can bake rolls, snails, baguettes, sausage rolls and croissants on each plate and French bread on every other plate. All from frost. The most popular bakeoff oven in Denmark is the BAKERLUX SHOP.Pro from UNOX. We recommend the TOUCH model, as it meets 90% of all wishes. The ovens are available in sizes 3 plates, 4 plates, 6 plates or 10 plates with baking plate dimensions of 40 x 60 cm. But you can also get them for 4 plates with baking plate dimensions of 46 x 33 cm.

Capacity of 40 x 60 cm plate: 24 buns or 12 croissants.

Baking time: breakfast bread from 11 min to rye bread 25 min.

13 products

Case - Shell, Hammel

13 products