Upright fridges
Upright refrigerators in the highest quality from, among others Liebherr and GRAM. No cheap low-quality products - only solid stock refrigerators from well-known brands at competitive prices. The requirement is, as a rule of thumb, that you must choose a refrigerator with a ventilated refrigerator and a maximum of 5 °C. However, there are certain foods where the requirement is no more than 2 °C (raw fish and long-life meat), while vegetables are actually best at 10 °C (refrigeration).
Considerations before purchase
- You have to make sure that the size is right and that it can stand where it is intended and at the same time fit through the door.
- There is space around the fridge so it can get rid of the heat.
- Check the climate class if the room temperature is above 25 degrees where it is to be placed. (If above, choose minimum climate class 4)
- Choose an energy-friendly product. You can save a lot of money (Energy label is a legal requirement)
- Choose a model that is quiet. There is a big difference between the models.
- Check shelf measurements. GN 2/1 (65 x 53 cm) is standard for commercial kitchens
- Choose a stainless model if the cupboard takes a lot of knocks on the outside and inside (the Food and Drug Administration is not happy with internal marks)
- Consider whether you need to use a foot pedal so that you always have one hand free.
- Consider a model with a self-closing door (up to 90 degrees) if there are many users
- Ventilated refrigeration is a legal requirement for food.
- If it is to be built in, you must ensure that it can get rid of the heat (put a grate at the height of the compressor so that air can pass through)
That's why customers choose us
- Always 1 year full guarantee on hourly wages and spare parts (large service network)
- Huge selection with some of the best and most energy-friendly brands
- Professionally trained consultants
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