Unox Cheftop One is a combi oven with 7 sockets and contains the most indispensable functions such as steam, humidity control, core temperature, washing system and saving recipes.
That is why customers choose this oven
Customers who switch from a convection oven to this combi oven will be pleasantly surprised. The oven provides full control over the air humidifier and thereby you can cook several different dishes, even one after the other and in a shorter time with the special plates (additional purchase). You can set 9 phases and really go into detail and when you have found the ideal recipe it is easy to save on the screen with text and image. With four fan speeds, you can also bake small and large items in the oven and when the day is over you can start the automatic washing system.
On top of that, you can have the oven assembled with us before delivery or make a column with two ovens, a warming cabinet, a fast cooker, a slow-cooker oven or an extractor hood on top.
Most importantly - no matter where you live in the country, we can send a man out and teach you how to use the oven completely free of charge. This way you get to enjoy the oven's functions right from the start. Should a door seal, a hinge or something else need to be changed one day, there is nationwide service and spare parts both in Jutland and Zealand.
Get a 4-year warranty by buying a wifi kit and registering your oven with UNOX.
Countless possibilities
With this oven you can easily steam, bake, roast and grill. Perfection with consistent results every time. If you want to sous vide at a low temperature, we recommend a UNOX CHEFTOP PLUS.
Simple control panel with touch screen - set the oven, save a recipe or create your ideal cooking program and let your creativity run wild. Program fry time, Standby or night cooking. Variable fan speed and humidity control. Choose up to 9 phases in your program and almost any preparation is possible.
The smart thing about the oven is that you have your own personal recipe book. Easily repeat your program every time and save time. Store up to 380 programs and divide them into 16 groups. It could be according to who in the kitchen will use them or according to the type such as meat, fish, vegetables or dessert.
The oven is available in versions 3,5,7 and 10 GN 1/1 and can be stacked for increased flexibility and energy saving. It is also available in a free-standing GN 20 with roll-in trolley, which is a workhorse for the busiest places. If space is tight, it is also available in a compact 5 GN 2/3 version.
Efficient oven that provides clear savings in time, energy consumption and manpower.
Combi oven specifications
- Dimensions: W:75 x D:78.3 x H:84.3 cm
- Distance between connectors: 6.7 cm
- 7 pcs. GN 1/1
- Left-hand hinged (can be reversed at additional cost + 1,350 ex. VAT)
- Remove humidity from steam and from food can be removed in whole or in part. Thereby give your food the ideal crispness, color and texture and taste. Meat, fish and vegetables retain their characteristics even when cooked at the same time in the oven. ( Dry Maxi)
- Add steam in whole or in part. Easy and precise from 35 to 260 degrees. Make healthy food with taste, color and texture. (S team Maxi)
- Several high-performance fans that rotate in both directions distribute the heat ideally and ensure that the heat penetrates all the way to the core of the food and shortens the cooking time for meat, fish and vegetables. But at the same time controlled which ensures gentle ventilation for light preparations, browning and preparations that last overnight. ( Air Maxi)
- Small sensors inside the chamber which closely follow the humidity and regulate in relation to the selected program during the preparation. For example, when steam is added. ( Climalux)
- Data driven – the oven collects data every single day and analyzes your use of the oven. Connected to the internet (additional purchase), it will subsequently come up with inspiration for new recipes and ways of doing things.
- Core temperature
- Automatic washing system with integrated soap container
- Save recipes
- Four speed fan
- Holds the door at a 60, 120 or 180 degree angle.
- Highly insulated oven
- AISI 304 steel inside
- LED light in door
- USB access
- Weight: 85 kg
- Connection: 400 V, 9.9 kW, 16 Amp
Download the quick guide to Operation
Example of composition
- Snack bar (20/30 place settings): 2 pcs. 5 GN 2/3
- Restaurant (100/150 place settings): 1 pc. 5 GN 1/1 and 1 pc. 7 GN 1/1
- Restaurant (150/200 place settings): 2 pcs. 7 GN 1/1
- Flexibility (Butcher & Deli shop): 1 pc. 7 GN 1/1 and 1pc. Cook and hold oven
If you want more functions, you can suitably choose a CHEFTOP PLUS:
- 20% lower power consumption.
- Up to 10 different timers that can be set (Multi.Time).
- Setting so that each plate is finished at the same time. The oven suggests the sequence and time of insertion (Mise.En.Place).
- Adaptive cooking – Sensors in the oven which register humidity, the amount of food and temperature. Ensures optimal cooking even with half-filled plates.
- Autosoft - Ensures a correct and soft temperature rise when making delicate products or large volumes.
- Smart preheat - Preheating that takes into account the selected parameter and what has gone before in the previous hours.
- Smart washing system - which itself suggests a program based on how dirty the chamber is.
- Smart drain optional - Frys fatty products such as chicken where the fat is drained into a container.
- Hyper smoker XUC090 so you can prepare smoked food in the chamber, except for salmon.
