Spidocook - Glass ceramic contact grill
14 products
You must choose a glass-ceramic clamp grill if you want a more efficient clamp grill that can roast several different items with a better result. At the same time, it is easy to clean and it saves you electricity (60%) because it can be on standby when there are no customers. This is because it is so quick to regulate the temperature (from 25 to 200 °C in 2 minutes and 23 seconds). Spidocook is available in single, medium and double sizes, and in three different types. Read about this at the bottom of the page.
Types
Transparent plates
Spidocook with transparent plates are fast and give a crispier surface (for example 4 toasts in 25 seconds). They are ideal for panini, sandwiches, etc.
Black plates
Spidocook with black, flat plates ensures faster heating of the core of the food and a more even internal temperature in the food. They are therefore most ideal for meat.
Black with grooved top plate
Spidocook with black plates and a grooved top plate gives nice grill lines and is perfect for pieces of lark, steaks, chicken breast and bacon.
Manual
- Temperature: 120°C - 400°C
- Timer: NO
- Beep sound on termination: NO
- Save recipes: NO
Digital
- Temperature: 0°C - 350°C
- Timer: YES
- Beep sound on completion: YES
- Save recipes: YES
Save 60% electricity
The Protek.SAFE technology in the Spidocook eliminates all unnecessary energy loss, and thus reduces energy consumption by up to 60% compared to an ordinary cast iron clamp grill.
Preparation
You can use your Spidocook grill to cook many more items than a regular clamp grill. This is due, among other things, to that you reach a temperature of 400°C. However, it is also important that with the black Spidocook you achieve a higher core temperature faster, which is important for meat.
Non-stick
The glass-ceramic surface is a non-stick material, which makes it possible to fry things that you wouldn't normally fry on a clamp grill. It also results in the flavor not sticking to the plate. Therefore, you can make a panini right after you have fried seafood.
What is a glass ceramic clamp grill
A glass ceramic clamp grill is a contact grill where the cast iron plate has been replaced with a glass ceramic plate and infrared technology. It can do the same as a classic clamp grill, but also much more and much better.
Advantages of glass ceramic plates
Glass ceramic clamp grills have become popular because they are faster than regular cast iron clamp grills. They can go from room temperature to 200°C in just 2 minutes and 23 seconds. Therefore, you can allow yourself to put the clamp grill on standby during the periods when there are no customers. An ordinary clamp grill must be kept at a high temperature in order to be ready for customers.
Another advantage is that the glass-ceramic plate does not absorb the taste of the food. It is non-stick and therefore no smoke is formed. This means that you can fry different items one after the other and at the same time preserve the taste of the food.