Unox Bakertop Plus baking oven with deck oven and steam (DEMO)

UNOX BAKERTOP oven, which has been exhibited at the Foodexpo fair, otherwise brand new and from 2026. See the oven here.

Combi baking oven from the top-line (PLUS) with a stone plate oven/deck oven underneath, controlled via the oven's display. It is ideal for sourdough bread, pizza, and focaccia. The oven has an excellent washing system that cleans behind the fan, and with Adaptive.cooking, which ensures consistent results every time. You get a lot of oven for your money!

Ideal for hotels that also serve breakfast - possibly with GN inserts, or for bakeries.

• Auto wash
• 4 fan speeds
• Approx. 20-30% more power efficient compared to the ONE oven
• Combi oven for baking trays
• On wheels
  
• Dimensions: W:86 x D:95.7 x H:84.3 cm
• Weight: 112 kg
• Connection: 400 V, 14 kW
• Amperage: Max Amp 22, required breaker 32 Amp
• Drinking water inlet: 3/4" NPT, line pressure: 22 to 87 psi; 1.5 to 6 Bar (29 psi; 2 Bar recommended).
• Distance between inserts: 8 cm
• Capacity: 6 pcs. 40 x 60 cm